Quick and Easy Apple Oatmeal Crisp

Apple desserts are very popular. They’re delicious, quick and easy to prepare, not to mention very inexpensive. All in all apple desserts are an absolute classic. That's why I decided to share with you this apple crisp recipe. I hope you’ll like it! Bon appétit!  This recipe was inspired from joythebaker.com.

Ingredients:

4 large apples

1 tsp cinnamon

7 tbsp (100 g) melted butter

1/2 cup brown sugar

1 tsp vanilla sugar

1 1/3 cup oats

Directions:

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Peel, core and cut the apples into slices. In a lightly greased or lined with parchment paper square pan spread the chopped apples and sprinkle some cinnamon on top. 
   

   

   
3. In a bowl combine the soft butter, brown sugar and oats, and mix until crumbly. Spread the mixture on top of the apple slices.  
   

   
4. Bake in the oven for about 35 to 40 minutes, or until the crisp has turned golden brown and the apples feel soft. Serve with vanilla ice cream or vanilla cream.

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