Sour Cream Pancakes

This recipe is very quick and easy. It makes very tasty, sweet and airy pancakes! You can serve them on a weekend morning with maple syrup, fresh berries, chocolate sauce etc.

 

Ingredients:

• 3 dl all-purpose flour
• 1/2 tbsp sugar
• 1 tsp baking powder
• 1 egg
• 250 g sour cream
• 2 dl milk
• cooking oil

Directions: 

1. In a medium bowl combine the dry ingredients. 
2. Add the egg, sour cream and milk. Mix well.
3. Let the dough set for 30 minutes in the refrigerator.
4. Cook in a frying pan over medium heat.
5. Serve with any toppings of your liking.

Bon appétit!

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